Trattoria dall’Oste (Meat)

The best meats from around the world. All the meat in this restaurant comes from animals grown and bred according to natural criteria.
The strict selection, the accurate control and the continuous management of the meat purchases translate into a guarantee of high quality products that are sure of goodness and organoleptic properties. Since this place started, it serves certified meat, selected acccording to the level of maturity and quality in order to offer the customers the best steak. From nature to the plate, from the world to Florence. 12 different types of beef in various cuts of choice between: Scottona, Chianina, Romagnola, Wagyu, Kobe, Marchigiana and Fassona Piemontese. Each animal is different and so every meat has its own qualities. More