SIKULO (Seafood). Open kitchen, showcase with all the catch of the day, Sicilian wine cellar: here is Sikulo Restaurant. Take a tasty journey through the typical dishes of the Sicilian gastronomic tradition, revisited by the creative flair of the chefs. It is the small details that make the difference of this fish restaurant in Catania, such as the trained staff, the modern structure, and the excellent cuisine.
Recently opened, the restaurant is sober and elegant, with fifty seats. Sikulo Restaurant specializes in fish cuisine, but the menu also includes meat dishes, starting with cold cuts accompanied by typical Sicilian cheeses. The place is run by passionate professionals, who are in love with what they do and make you feel welcome. The wine on the menu is all Sicilian. Pasta and seafood are sublime. If you are in Catania and love fish, this is the one. More