London Shell Co. Aboard The Prince Regent (Seafood)

London Shell Co. serves the finest British seafood whilst guests enjoy a journey along the beautiful and historic Regent’s Canal in Central London. This unique restaurant was launched in December 2016 by siblings Harry and Leah Lobek, with Chef Stuart Kilpatrick. Both have a strong focus on British ingredients and their simple and considered menus change daily.London Shell Co. has quickly become one of London’s most enchanting experiences. Its journey accompanies you through the depths of the Maida Hill Tunnel and past iconic landmarks such as: London Zoo and Regents Park. The aim of London Shell Co is to work with the best ingredients and produce available. To achieve this they go directly to the source and work closely with each supplier. This means that menus are often written in the morning and change everyday. It is an exciting way to work and ensures that the kitchen always delivers quality.